Supporting eco-innovation to reduce food waste and promote a better resource efficient economy

Programme 2014 - 2020 Interreg Europe

Date of latest update: 2026-03-28

Description

Description (EN):

The ECOWASTE4FOOD project brings together seven local and regional authorities from seven countries throughout Europe. Its ambition is to address the crucial issue of food waste, not only to stop an unacceptable situation which causes the loss of up to 50% of the agricultural production that keeps not consumed or is consumed in a wrong way regarding health concerns, but also to demonstrate that food waste could be at source of a resource efficient and environmentally friendly economy for the territories. Local and regional authorities partners of the project are convinced of that and they work together, exchanging their experiences and learning from each other, to promote in their territories eco-innovation to reduce food waste, as a way to move toward a smart sustainable and inclusive growth. These public authorities have committed themselves to improve their own policies during the four years duration of the project, in particular by influencing or even by raising existing ERDF funds within their regional operational programme 2014-2020 or equivalent. Within each participating territory, a group of local stakeholders will be actively involved in the selection of good practice to be transferred and in the validation of the action plan to be implemented during the two last years. More generally, ECOWASTE4FOOD project is expected to provide valuable inputs for the debate on the future priorities of development of these territories to be discussed as of 2019.

Achievements (EN):

In terms of activities, the project has organised a total of 54 policy learning events. It has also identified 28 good practices, produced 7 action plans and led to the increased capacity of 225 people. In terms of results, the project has succeeded in improving 8 regional development policies for a total amount of funds influenced of EUR 1,955,105. 00.

Website: https://www.interregeurope.eu/interreg-europe-2014-2020

Expected Results (EN):

The overall objective of the project is to improve the partners' policy instruments for regional development, and mainly their ROPs, in their capacities to protect the environment and promote resource efficiency through the support of eco-innovation in the field of food waste. Interregional exchange is focused on identifying suitable actions tackling all the main challenges identified, in order to reach the following actions: - to promote exchange of experience and sharing of practices among 7 EU regions, through targeted workshops and exchange events, - to promote the involvement of stakeholders in the interregional learning process of eco-innovation in the food chain through creation of 7 local stakeholders groups, - to foster the preparation, development and monitoring of 7 APs for integrating and deploying good practices in eco-innovation and resource efficiency domains within regional policies. Through the implementation of the APs, three sub-objectives are targeted: - To support, under the current territorial policy instruments, and mainly ROPs, the implementation of concrete R&I, economic and social projects based on eco-innovation to reduce food waste that will help to promote (i) the recreation of the connection between the goods and the needs and (ii) a maximum use of the goods produced, as ways to shift towards a more resource efficient economy, - To promote food concerns and in particular food waste as entry points to reach resource efficiency and as so able to be addressed by priority axis and specific objectives of the regional policy instruments, and mainly ROPs, - To upgrade some investment priorities, such as the IP 6(g), that are today significantly ignored or under-used, as opportunities for addressing a wider range of actions that foster resource efficiency and more generally to help diversify the content of TO6 of the ROPs that are today mainly oriented strictly to the direct preservation of natural areas or of sites of interest for tourism.

Expected Outputs (EN):

The main output of the project will be the formulation of 7 APs that will include proposals to improve the policy instrument addressed by each partner, to be implemented during the phase II. To reach this point, project will produce different outputs: - the setup of a stakeholder group in the 7 territories, - a strategic note on the territorial governance of food security that will act as the political guidance of the project, - a technic guide on eco-innovations to reduce food waste, - 7 studies on good practices and opportunities existing on each territory regarding eco-innovations to reduce food waste matched with the IP of the OPs and the CSP of Ferrara, - 1 sharing of experience planning, - 7 cross-visits organised (each territory participating to 4 of them) and 7 individual ad hoc visits, - 4 stakeholders meetings in each territory, - 4 interregional workshops, each with a preparatory note (objectives, programme, expected results) and a conclusive report, - 1 general peer review of the APs proposed by the partners at the end of the phase I. To help the implementation of the APs, a public dissemination event will be organised in the 7 territories and 1 final dissemination event with the presentation of the 7 best initiatives awarded (video clips). A series of communication outputs will be also provided: website, poster, concept notes and mailings addressed to the territorial actors, press conference and press release in particular on the occasions of workshops, stakeholders meetings and cross-visits, a "best eco-initiative award" on each territory, press articles, active presence in the dedicated networks and social networks. The project will also actively contribute to the PL platform and the events organised by the Programme to spread out and share its results. Regarding the project management, the outputs will be as follows: 7 steering committees, one in each partner territory, 6 progress reports and a final report, 1 communication strategy, 1 procedures manual for the management of the project. The expected results are two-fold: - a raise in the funds dedicated to support implementation of eco-innovative actions to reduce food waste coming from the policy instruments addressed by the project (cf. self-defined performance indicators, to be possibly refined at the end of phase I), - a better consideration of food waste reduction as an incentive for the implementation of resource efficient economy and environmentally friendly in the OPs and the CSP in case of Ferrara (measured by the general result indicator n° 1 with the goal to introduce in the actual (reviewed) or future (for the next programming) ROPs food waste reduction as a specific objective for the investment on R&I and Competitivness and to better mobilize the IP 6(f) and/or IP 6(g) with food waste reduction as a driver for eco-innovation and resource efficiency).

Thematic information

Agriculture and fisheries and forestry

Specific Objective: Improve the implementation of regional development policies and programmes, in particular programmes for Investment for Growth and Jobs and, where relevant, ETC programmes, aimed at increasing resource-efficiency, green growth and eco-innovation and environmental performance management

Thematic Objective: (06) preserving and protecting the environment and promoting resource efficiency by:

Investment Priority: (06g) supporting industrial transition towards a resource- efficient economy, promoting green growth, eco-innovation and environmental performance management in the public and private sectors

Partners (8)

Lead Partner: Centre International de Hautes Etudes Agronomiques Méditerranéennes - Institut Agronomique Méditerranéen de Montpellier (CIHEAM-IAMM)

Address: 3191 route de Mende, 34093 Montpellier Cedex 5, France

Legal status: public

Website: http://www.iamm.fr

Total budget: EUR 328 819.00

ERDF budget: EUR 279 496.15

Etelä-Pohjanmaan liitto

Name: Etelä-Pohjanmaan liitto

Address: Kampusranta 9 C, PL 109, 60101 Seinäjoki, Finland

Legal status: public

Website: http://www.epliitto.fi

Total budget: EUR 132 173.00

ERDF budget: EUR 112 347.05

Région Provence-Alpes-Côte d'Azur

Name: Région Provence-Alpes-Côte d'Azur

Department: Sustainable Development Department

Address: 27 Place Jules Guesde, 13002 Marseille, France

Legal status: public

Website: http://www.maregionsud.fr

Total budget: EUR 96 182.00

ERDF budget: EUR 81 754.70

Περιφερειακό Ταμείο Ανάπτυξης για λογαριασμό της Περιφέρειας Δυτικής Μακεδονίας

Name: Περιφερειακό Ταμείο Ανάπτυξης για λογαριασμό της Περιφέρειας Δυτικής Μακεδονίας

Address: Dioikitirio – ZEP Kozanis, 50100 Kozani, Greece

Legal status: public

Website: http://pta.pdm.gr

Total budget: EUR 125 869.00

ERDF budget: EUR 106 988.65

Città di Ferrara

Name: Città di Ferrara

Department: Environment Department

Address: Piazza Municipale, 2, 44121 Ferrara, Italy

Legal status: public

Website: http://www.comune.fe.it

Total budget: EUR 154 107.00

ERDF budget: EUR 130 990.95

Devon County Council

Name: Devon County Council

Department: Waste & Public health

Address: County Hall, Topsham Road, EX2 4QD Exeter, United Kingdom

Legal status: public

Website: http://www.devon.gov.uk

Total budget: EUR 170 364.00

ERDF budget: EUR 144 809.40

Agència de Residus de Catalunya (ARC)

Name: Agència de Residus de Catalunya (ARC)

Department: Departament de Prevenció

Address: C/ Dr. Roux, 80, 8017 Barcelona, Spain

Legal status: public

Website: http://residus.gencat.cat/ca/index.html

Total budget: EUR 173 786.00

ERDF budget: EUR 147 718.10

WOJEWÓDZTWO WIELKOPOLSKIE z siedzibą URZĘDU MARSZAŁKOWSKIEGO WOJEWÓDZTWA WIELKOPOLSKIEGO W POZNANIU

Name: WOJEWÓDZTWO WIELKOPOLSKIE z siedzibą URZĘDU MARSZAŁKOWSKIEGO WOJEWÓDZTWA WIELKOPOLSKIEGO W POZNANIU

Address: Al. Niepodległości 34, 61-714 Poznań, Poland

Legal status: public

Website: http://www.umww.pl

Total budget: EUR 178 910.00

ERDF budget: EUR 152 073.50

Partners map

Partners and Projects info

Etelä-Pohjanmaan liitto

Supporting eco-innovation to reduce food waste and promote a better resource efficient economy

Partners and Projects info

Provence-Alpes-Côte d'Azur region

Supporting eco-innovation to reduce food waste and promote a better resource efficient economy

Partners and Projects info

Regional Development Fund on behalf of the Region of Western Macedonia

Supporting eco-innovation to reduce food waste and promote a better resource efficient economy

Partners and Projects info

City of Ferrara

Supporting eco-innovation to reduce food waste and promote a better resource efficient economy

Partners and Projects info

Devon County Council

Supporting eco-innovation to reduce food waste and promote a better resource efficient economy

Partners and Projects info

Waste Agency of Catalonia (ARC)

Supporting eco-innovation to reduce food waste and promote a better resource efficient economy

Partners and Projects info

WIELKOPOLSKA REGION with the seat of the MARSHAL OFFICE OF THE WIELKOPOLSKA REGION IN POZNAN”

Supporting eco-innovation to reduce food waste and promote a better resource efficient economy

Partners and Projects info

International Centre for Advanced Mediterranean Agronomic Studies - Mediterranean Agronomic Institute of Montpellier (CIHEAM-IAMM)

Supporting eco-innovation to reduce food waste and promote a better resource efficient economy

Lead partner

Project partner

Summary

Project name (EN): Supporting eco-innovation to reduce food waste and promote a better resource efficient economy

Project acronym: ECOWASTE 4 FOOD

Project start date: 2017-01-01

Project end date: 2020-12-31

Project status: closed

Total budget/expenditure: EUR 1 360 210.00

Total EU funding (amount): EUR 1 156 178.50

Co-financing sources:

ERDF: Amount, EUR 1 156 178.50.

Documents

Documents on this project are listed below, and organised by category. Please note field "Data source", attached to each document. Keep.eu users are free to use these documents as long as they mention the data source and keep.eu.

Videos / films

Tackling the challenge of food waste in the EU and the regions

Attachment type: link

Type of document: Video / film

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2017-11-06

Languages: en

Pesa i pensa

Attachment type: link

Type of document: Video / film

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2020-10-06

Languages: ca, en

ECOWASTE 4 FOOD, an Interreg Europe project to reduce food waste"

Attachment type: link

Type of document: Video / film

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2021-02-03

Languages: en

ECOWASTE 4 FOOD, un projet Interreg Europe visant à réduire le gaspillage alimentaire

Attachment type: link

Type of document: Video / film

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2021-02-03

Languages: fr

ECOWASTE 4 FOOD: un progetto Interreg Europe per contrastare lo spreco alimentare

Attachment type: link

Type of document: Video / film

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2021-02-09

Languages: it

ECOWASTE 4 FOOD ruokahävikkiä torjumassa – tutustu Interreg Europe -hankkeen tarinaan

Attachment type: link

Type of document: Video / film

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2021-02-03

Languages: fi

ECOWASTE 4 FOOD του Προγράμματος Interreg Europe για την αντιμετώπιση των απορριμμάτων τροφίμων

Attachment type: link

Type of document: Video / film

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2021-02-03

Languages: el

EW4F Animation FIFilm przedstawiający historię ECOWASTE 4 FOOD

Attachment type: link

Type of document: Video / film

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2021-02-09

Languages: pl

Vídeo sobre ECOWASTE 4 FOOD

Attachment type: link

Type of document: Video / film

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2021-02-09

Languages: ca

Interreg Europe Final conference of the ECOWASTE 4 FOOD project Part 1

Attachment type: link

Type of document: Video / film

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2021-01-05

Languages: en

Interreg Europe Final conference of the ECOWASTE 4 FOOD project Part 2

Attachment type: link

Type of document: Video / film

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2021-01-05

Languages: en

Interreg Europe Final conference of the ECOWASTE 4 FOOD project Part 3

Attachment type: link

Type of document: Video / film

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2021-01-05

Languages: en

Interreg Europe Final conference of the ECOWASTE 4 FOOD project Part 4

Attachment type: link

Type of document: Video / film

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2021-01-05

Languages: en

Interreg Europe Final conference of the ECOWASTE 4 FOOD project Part 5

Attachment type: link

Type of document: Video / film

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2021-01-05

Languages: en

Interreg Europe Final conference of the ECOWASTE 4 FOOD project Part 6

Attachment type: link

Type of document: Video / film

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2021-01-05

Languages: en

Interreg Europe Final conference of the ECOWASTE 4 FOOD project Part 7

Attachment type: link

Type of document: Video / film

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2021-01-05

Languages: en

Cross visit of the ECOWASTE 4 FOOD program: Weigh and Think project

Attachment type: link

Type of document: Video / film

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2017-11-27

Languages: ca

ECOWASTE 4 FOOD, English s/t

Attachment type: link

Type of document: Video / film

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2017-06-29

Languages: fr, en

Flyers

7 regions and city: More eco-innovations - Less food waste

Attachment type: file

Type of document: Flyer

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2020-12-31

Languages: en

Attachment file: Download

Media releases / articles

Cross-visit of the ECOWASTE4FOOD project in western Macedonia

Attachment type: file

Type of document: Media release / article

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2018-05-02

Languages: en

Attachment file: Download

Cross-visit of ECOWASTE4FOOD project partners in Wielkopolska region

Attachment type: file

Type of document: Media release / article

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2017-12-04

Languages: en

Attachment file: Download

A European project exploring eco-innovations to reduce food waste meets in Ferrara

Attachment type: file

Type of document: Media release / article

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2017-04-14

Languages: en

Attachment file: Download

A European project against food waste is launched in Barcelona

Attachment type: file

Type of document: Media release / article

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2017-03-01

Languages: en

Attachment file: Download

Catalonia hosts the first technical visits for the ECOWASTE4FOOD project

Attachment type: file

Type of document: Media release / article

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2020-12-31

Languages: en

Attachment file: Download

South Ostrobothnia hosts the 4th Cross Visit

Attachment type: file

Type of document: Media release / article

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2018-01-08

Languages: en

Attachment file: Download

Regional council of Provence-Alpes-Côte d’Azur hosts the 5th cross visit of ECOWASTE4FOOD project

Attachment type: file

Type of document: Media release / article

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2018-03-27

Languages: en

Attachment file: Download

Visiting practical solutions to reduce food waste across Devon

Attachment type: file

Type of document: Media release / article

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2018-04-16

Languages: en

Attachment file: Download

Media coverage 01/01/2017-30/06/2017

Attachment type: file

Type of document: Media release / article

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2017-01-01

Languages: en

Attachment file: Download

Inventories

Media coverage 01/07/2017-31/12/2017

Attachment type: file

Type of document: Inventory

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2017-07-01

Languages: en

Attachment file: Download

Brochures / magazines / manuals

Action plan summary for the ECOWASTE4FOOD project in Wielkopolska region

Attachment type: file

Type of document: Brochure / magazine / manual

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2019-12-31

Languages: en

Attachment file: Download

Combating food waste: an opportunity for the EU to improve the resource-efficiency of the food supply chain

Attachment type: file

Type of document: Brochure / magazine / manual

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2016-12-31

Languages: en

Attachment file: Download

Mangia e pensa

Attachment type: file

Type of document: Brochure / magazine / manual

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2018-09-30

Languages: it

Attachment file: Download

Food waste innovations: cost-effective, eco-friendly and inclusive solutions for reducing food waste

Attachment type: file

Type of document: Brochure / magazine / manual

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2020-12-31

Languages: en

Attachment file: Download

Reports

Regional action plan of the city of Ferrara: Azioni locali ed educative contro lo spreco alimentare

Attachment type: file

Type of document: Report

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2019-01-29

Languages: it, en

Attachment file: Download

Regional action plan of the Regional Council of South Ostrobothnia: Ruokahävikin vähentämisen toimintasuunnitelma Etelä-Pohjanmaalle

Attachment type: file

Type of document: Report

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2018-12-21

Languages: fi, en

Attachment file: Download

Supporting eco-innovation to reduce food waste and promote a better resource efficiency economy

Attachment type: file

Type of document: Report

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2018-03-31

Languages: en

Attachment file: Download

Opportunities offered by eco-innovations to reduce food waste in project partners’ territories

Attachment type: file

Type of document: Report

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2017-06-30

Languages: en

Attachment file: Download

Monitoting the AP implementation example in the region of Catalonia

Attachment type: file

Type of document: Report

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2020-06-23

Languages: en

Attachment file: Download

Regional action plan: supporting eco innovation to reduce food waste and promote a better resource efficient economy - Western Macedonia

Attachment type: file

Type of document: Report

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2018-12-13

Languages: en

Attachment file: Download

Regional action plan Devon county council

Attachment type: file

Type of document: Report

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2019-02-21

Languages: en

Attachment file: Download

Action plan for the EcoWaste4Food project for policy instrument 1, i.e. the regional operational programme for the Wielkopolskie Voivodeship 2014-2020

Attachment type: file

Type of document: Report

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2018-12-10

Languages: en

Attachment file: Download

Action plan in the Region Provence-Alpes-Côtes d’Azur 2019-2020: “Supporting eco-innovation to reduce food waste and promote a better resource efficient economy”

Attachment type: file

Type of document: Report

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2019-02-21

Languages: en

Attachment file: Download

Action plan for the prevention of food waste in Catalonia

Attachment type: file

Type of document: Report

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2018-12-17

Languages: en

Attachment file: Download

Factsheet on food waste reduction and related eco-innovations in Catalonia

Attachment type: file

Type of document: Report

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2020-12-31

Languages: en

Attachment file: Download

Factsheet on food waste reduction and related eco-innovations In Wielkopolska region, Poland

Attachment type: file

Type of document: Report

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2020-12-31

Languages: en

Attachment file: Download

Factsheet on food waste reduction and related eco-innovations In Ferrara City, Italy

Attachment type: file

Type of document: Report

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2020-12-31

Languages: en

Attachment file: Download

Factsheet on food waste reduction and related eco-innovations in Region of Western Macedonia (RWM), Greece

Attachment type: file

Type of document: Report

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2020-12-31

Languages: en

Attachment file: Download

Factsheet on food waste reduction and related eco-innovations in South Ostrobothnia, Finland

Attachment type: file

Type of document: Report

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2020-12-31

Languages: en

Attachment file: Download

Factsheet on food waste reduction and related eco-innovations in Provence-Alpes-Côte d’Azur (PACA) Region

Attachment type: file

Type of document: Report

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2020-12-31

Languages: en

Attachment file: Download

Factsheet on food waste reduction and related eco-innovations In Devon

Attachment type: file

Type of document: Report

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2020-12-31

Languages: en

Attachment file: Download

Studies / surveys

Tackling food waste: the EU's contribution to a global issue

Attachment type: file

Type of document: Study / survey

Data source: https://projects2014-2020.interregeurope.eu/ecowaste4food/

Publication date: 2022-05-10

Document date: 2016-11-30

Languages: en

Attachment file: Download

Presentations

Impact in Umbria

Attachment type: file

Type of document: Presentation

Data source: https://projects2014-2020.interregeurope.eu/share/

Publication date: 2022-05-10

Document date: 2020-09-15

Languages: en

Attachment file: Download

Information regarding the data in keep.eu on the programme financing this project

Financing programme

2014 - 2020 Interreg Europe

Last month that data in keep.eu was retrieved from the Programme's website or received from the Programme

2023-10-31

No. of projects in keep.eu / Total no. of projects (% of projects in keep.eu)

258 / 258 (100%)

No. of project partnerships in keep.eu / Total no. of project partnerships (% of project partnerships in keep.eu)

2 084 / 2 085 (99.95%)

Notes on the data

Information provided by the Programme.

The financial data featured in keep.eu for this programme, it's projects and its partners is not exact and should be taken as a reference only.

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Supporting eco-innovation to reduce food waste and promote a better resource efficient economy

Description

Thematic information

Partners (8)

Partners map

Summary

Documents

Information regarding the data in keep.eu on the programme financing this project

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