Valorisation of marine products from Macaronesia: tourism, gastronomy and professional training
Programme 2014 - 2020 INTERREG V-A Spain - Portugal (Madeira - Açores - Canarias (MAC))Description
Thematic information
Partners (1)
Lead Partner: UNIVERSIDAD DE LAS PALMAS DE GRAN CANARIA
Address: Calle Juan de Quesada, 30., 35001 Las Palmas de Gran Canaria, Spain
Legal status: n/a
Partners map

Lead partner

Project partner
Summary
Project acronym: MACAROFOOD
Project start date: 2017-01-31
Project end date: 2019-12-31
Project status: closed
Total budget/expenditure: EUR 624 800.98
Total EU funding (amount): EUR 531 080.83
Co-financing sources:
- ERDF: Amount, EUR 531 080.83.
Documents
Documents on this project are listed below, and organised by category. Please note field "Data source", attached to each document. Keep.eu users are free to use these documents as long as they mention the data source and keep.eu.
- Reports
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- Informe ejecutivo del impacto del desarrollo de las conferencias, charlas y eventos promocionales efectuados por el Proyecto, incluyendo talleres culinarios
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Attachment type: file
Type of document: Report
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2018-12-31
Languages: es
Attachment file: Download
- Proyecto MACAROFOOD - Informe ejecutivo sobre propiedades químicas nutricionales de los productos marinos analizados
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Attachment type: file
Type of document: Report
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2019-12-31
Languages: es
Attachment file: Download
- First report of an association of the deep-water hermit crab parapagurus pilosimanus (decapoda, parapaguridae) and the zoantharian epizoanthus from Macaronesia
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Attachment type: file
Type of document: Report
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2020-04-08
Languages: en
Attachment file: Download
- Restructuring of the ‘Macaronesia’ biogeographic unit: A marine multitaxon biogeographical approach
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Attachment type: file
Type of document: Report
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2019-12-31
Languages: en
Attachment file: Download
- Studies / surveys
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- Desarrollo de una nasa especializada y selectiva para la pesca de langostas costeras en Cabo Verde - Diseño y ensayo de prototipos, perfeccionamiento y selección de modelos finales
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Attachment type: file
Type of document: Study / survey
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2017-02-13
Languages: es
Attachment file: Download
- Servicio de alquiler de la embarcación NEPTUNO (3658-P), 1 totalmente operativa (tripulación, combustibles, cabos, boyas y restantes sistemas de pesca, víveres, carnada, etc.), para realización de experiencias de demostración, transferencia de tecnología y prospección de langostas costeras en Cabo Verde
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Attachment type: file
Type of document: Study / survey
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2017-08-02
Languages: es
Attachment file: Download
- Notes and News - On the occurrence of Penaeus pulchricaudatus (Decapoda, Dendrobranchiata, Penaeidae) in the Canary Islands, its southernmost limit in the eastern Atlantic
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Attachment type: file
Type of document: Study / survey
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2021-03-23
Languages: en
Attachment file: Download
- Northernmost record of Aristeus varidens (Decapoda, Dendrobranchiata, Aristeidae), with remarks on the fishery of penaeoids in the Canary Islands
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Attachment type: file
Type of document: Study / survey
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2021-02-27
Languages: en
Attachment file: Download
- Risk assessment and study of trace/heavy metals in three species of fish of commercial interest on the island of El Hierro (Canary Islands, eastern-central Atlantic)
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Attachment type: file
Type of document: Study / survey
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2021-02-17
Languages: en
Attachment file: Download
- Length–weight relationships of five selected demersal fishes from the Cabo Verde Islands (eastern-central Atlantic)
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Attachment type: file
Type of document: Study / survey
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2020-12-11
Languages: en
Attachment file: Download
- Caudal region regeneration in a natural population of the morid fish Physiculus cyanostrophus in the tropical eastern Atlantic ocean.
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Attachment type: file
Type of document: Study / survey
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2019-06-17
Languages: en
Attachment file: Download
- Artisanal fisheries in the Canary Islands (Eastern-Central Atlantic): Description, analysis of their economic contribution, current threats, and strategic actions for sustainable development
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Attachment type: file
Type of document: Study / survey
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2020-09-04
Languages: en
Attachment file: Download
- Current and emerging small-scale fisheries and target species in Cabo Verde, with recommendations for pilot actions favouring sustainable development
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Attachment type: file
Type of document: Study / survey
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2020-09-07
Languages: en
Attachment file: Download
- An Atlantic journey: the distribution and fishing pattern of the Madeira deep sea fishery
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Attachment type: file
Type of document: Study / survey
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2018-05-11
Languages: en
Attachment file: Download
- Checklists of Crustacea Decapoda from the Canary and Cape Verde Islands, with an assessment of Macaronesian and Cape Verde biogeographic marine ecoregions
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Attachment type: file
Type of document: Study / survey
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2018-04-24
Languages: en
Attachment file: Download
- Checklist of brachyuran crabs (Crustacea: Decapoda) from the Cape Verde Islands, with a biogeographic comparison with the Canary Islands (Eastern Atlantic)
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Attachment type: file
Type of document: Study / survey
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2016-11-10
Languages: en
Attachment file: Download
- Changes in catch and bycatch composition and in species diversity of a semi-floating shrimp-trap fishery in three eastern Atlantic island ecosystems with different degrees of human alteration
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Attachment type: file
Type of document: Study / survey
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2018-12-31
Languages: en
Attachment file: Download
- Disentangling exploitation of the intertidal grazer Phorcus sauciatus (Gastropoda: Trochidae) in an oceanic archipelago: Implications for conservation
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Attachment type: file
Type of document: Study / survey
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2019-02-16
Languages: en
Attachment file: Download
- Sex with the lights off: Can a morphological structure reveal the sex and functional sexual maturity in the genus Plesionika?
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Attachment type: file
Type of document: Study / survey
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2018-10-17
Languages: en
Attachment file: Download
- Review of the family Serranidae (Perciformes) from the Canary Islands (eastern-central Atlantic), with the first records of Serranus hepatus and Epinephelus aeneus
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Attachment type: file
Type of document: Study / survey
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2020-12-01
Languages: en
Attachment file: Download
- The fish family Muraenidae: an ideal group for testing at small-scale the coherency of Macaronesia as a biogeographic unit, with the first report on separate fishery statistics
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Attachment type: file
Type of document: Study / survey
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2021-09-30
Languages: en
Attachment file: Download
- Media releases / articles
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- Por una pesca sostenible de calidad y proximidad
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2021-10-31
Languages: es
Attachment file: Download
- Arroces con caldos ‘ad hoc’ y producto local, claves del Majuga
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2019-11-30
Languages: es
Attachment file: Download
- Túnidos en Canarias, lujo al alcance de chefs que innovan
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2019-07-03
Languages: es
Attachment file: Download
- Merluza y morena, estrellas de Juan Perdomo en El Risco
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2019-09-04
Languages: es
Attachment file: Download
- Abraham Ortega: Cocina radical pero reconocible
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2019-07-03
Languages: es
Attachment file: Download
- Cocina honesta y sabrosa con producto marinero
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2017-04-06
Languages: es
Attachment file: Download
- Cocina diferente con potente acento canario en Las Rocas
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2018-10-31
Languages: es
Attachment file: Download
- Cocina vanguardista de km 0 y grandes vinos por copas
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-11
Document date: 2018-04-04
Languages: es
Attachment file: Download
- Cuando el aula está en la cocina y la tiza es un cuchillo
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2018-09-05
Languages: es
Attachment file: Download
- Eficacia, creatividad, fusión y producto local en equipo
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2017-10-04
Languages: es
Attachment file: Download
- El pescado fresco de la Isla ‘vuela’ en La Marisma
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2018-04-04
Languages: es
Attachment file: Download
- El sancocho canario en dos versiones de Benito Benítez
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2018-03-31
Languages: es
Attachment file: Download
- En Canarias, uno de los mejores pescados del mundo
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2017-04-06
Languages: es
Attachment file: Download
- En La Santa, caladero del camarón soldado en Lanzarote
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2018-02-07
Languages: es
Attachment file: Download
- Espacios gastronómicos fieles a la esencia del mercado
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2017-07-05
Languages: es
Attachment file: Download
- Fuerteventura gastronómica y sus productos del mar
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2018-05-02
Languages: es
Attachment file: Download
- Guía del consumidor canario de pescado en la Macaronesia
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2017-09-06
Languages: es
Attachment file: Download
- La Gomera marinera, en la mesa
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2018-10-03
Languages: es
Attachment file: Download
- La Palma también sabe a mar
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2018-09-05
Languages: es
Attachment file: Download
- En La Restinga la variada mesa la sirven sus pescadores
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2017-11-01
Languages: es
Attachment file: Download
- Langostino cultivado en Canarias, fresco y sostenible
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2017-06-01
Languages: es
Attachment file: Download
- Marcando la diferencia con producto km 0 y el chef David Pérez
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2018-09-05
Languages: es
Attachment file: Download
- Maroa, cocina asiática de fusión con producto canario
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2018-01-03
Languages: es
Attachment file: Download
- Mimando el pescado ‘todo el día’ con Juan el Majorero
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2018-02-07
Languages: es
Attachment file: Download
- Mimando el pescado en cocina en vez de matarlo... dos veces
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2018-07-04
Languages: es
Attachment file: Download
- Muelle refugio, playa y pescado fresco de barquillo
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2017-05-04
Languages: es
Attachment file: Download
- Nacido para pescar, Torano se come la vieja hasta rebozada
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2018-03-31
Languages: es
Attachment file: Download
- Para el pescado grande, nasas con malla de dos pulgadas
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2017-06-01
Languages: es
Attachment file: Download
- Pescado y marisco de Canarias para un atlas gastronómico
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2017-03-02
Languages: es
Attachment file: Download
- Pescadores canarios, artesanos con un futuro incierto
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2017-05-04
Languages: es
Attachment file: Download
- Pescados singulares de la mano del chef Juan Carlos Rodríguez Curpa
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2018-09-05
Languages: es
Attachment file: Download
- Petos y dos gallos, recursos pesqueros a estudio en El Hierro
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2017-12-06
Languages: es
Attachment file: Download
- Platos de pescado con mucho arraigo, todo un lujo en Lilium
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2018-02-07
Languages: es
Attachment file: Download
- Que la gente sepa lo que come, pero que lo vea de otra manera
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2019-06-05
Languages: es
Attachment file: Download
- Qué Leche, la vuelta al mundo con producto canario
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2018-06-06
Languages: es
Attachment file: Download
- Restaurante La Vieja, generosa y espléndida gama marina
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2018-11-30
Languages: es
Attachment file: Download
- Un chef australiano entre chernes, atunes y sardinitas
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2017-09-06
Languages: es
Attachment file: Download
- Cocina contemporánea con producto local y gusto a leña
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2019-05-01
Languages: es
Attachment file: Download
- Cocina de la pesca con tres chefs “5 estrellas” de Tenerife
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Attachment type: file
Type of document: Media release / article
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2018-03-31
Languages: es
Attachment file: Download
- Brochures / magazines / manuals
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- Boletín marino marítimo Macaronésico
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Attachment type: file
Type of document: Brochure / magazine / manual
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2018-05-31
Languages: es
Attachment file: Download
- Jornada-coloquio “La gastronomía marinera en Canarias”
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Attachment type: file
Type of document: Brochure / magazine / manual
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2021-09-20
Languages: es
Attachment file: Download
- Deep-sea fishery resources and biodiversity from Cabo Verde
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Attachment type: file
Type of document: Brochure / magazine / manual
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2017-11-30
Languages: en
Attachment file: Download
- Catalogues
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- Lista, etimología y nombres comunes de los crustáceos decápodos de Canarias. Parte 2. Gambas (Dendrobranchiata), camarones espinosos (Stenopodidea) y camarones (Caridea)
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Attachment type: file
Type of document: Catalogue
Data source: https://macarofood.org/
Publication date: 2022-01-12
Document date: 2019-10-31
Languages: es
Attachment file: Download
Information regarding the data in keep.eu on the programme financing this project
Financing programme
2014 - 2020 INTERREG V-A Spain - Portugal (Madeira - Açores - Canarias (MAC))
Last month that data in keep.eu was retrieved from the Programme's website or received from the Programme
2020-06-01
No. of projects in keep.eu / Total no. of projects (% of projects in keep.eu)
123 / 123 (100%)
No. of project partnerships in keep.eu / Total no. of project partnerships (% of project partnerships in keep.eu)
123 / 1 015 (12.12%)
Notes on the data
Data was retrieved by Interact from the programme´s website on the 2019-02-14 and 2020-06-28. Regarding partners only data only main partners is available. Fields project name and description (from 123 projects) translated from Spanish and Portuguese into English using the European Commission's eTranslation machine translation service.